It is not everyday that one comes across a Bicoloured Frog (Malabar frog) Came across this one while doing the Estate walk with the host Ms Trupti.
Stayed at the Hirvate Estate for three days and the experience was wonderful. The best part I liked was the collection of books that they had in each cottage (and the dining hall).It was after a long time that I kept my laptop and mobile away and was engrossed in reading books. (and the books are available for all age groups) Came across a book from which I used to read stories to my children about four decades ago and now my grandchild is showing interest in the same book.
There were many bound volumes of National Geographic among which I feel one of them should be in the collectors items as it had the "Afghan Girl" on the front page. (National Geographic of June 1985)
It was only in 2002 that the photographer could relocate the girl in Afghanistan and establish her identity by iris recognition.
Coming back to the Estate walk, it was enlightening to get some additional information about coffee beans and the finer points of growing it.
She even narrated the incident when they spotted an elephant in the estate and how they avoided any conflict with the gentle giant.
Came across a huge banyan tree which was struck by lightning.
There was a reservoir in the estate where we saw some of the guests fishing. She said that the water level was pretty low which means the coming summer is going to be harsh.
The food at this place is something worth mentioning.Loved the variety that they offered for breakfast, lunch and dinner. (punctuated by coffee or tea whenever required) Here is a sample lunch that I clicked. For those who are interested in the details, it is: Chappatti Paneer cabbage mezukku perattiyathu, curd Fish moilee Dal with Moringa leaves Rice papad Semia payasam.
I made a short video on the drive from Bengaluru to the Estate. There is a dam close by and it is a good place to visit in the evening. It was called "Water hole" by the British as it was a rain water dam but the locals now call it Vate hole as it's been changed to suit the local language, Kannada.
It was at the dam that I saw a flock of Swift birds, so obviously they have their nests around the dam. By the way I could identify 12 to 14 birds by their bird calls, with the help of the App Merlin Bird ID. Out of these, only a few I could visually see as they are mostly perched high up on tree tops.
The App even identified the white rumped Shama and mentioned that it was very rare to have been located here.
There is even a possibility that the Shama's call was mimicked by some other bird, probably a Magpie Robin. So all ye guys who are planning to visit this place, don't forget to get your binoculars and camera (and patience)
Terrasinne is a wonderful place to spend a day and be served by people who care for you. It is a Multicuisine Restaurant located at F C road, Pune (near Tukaram Paduka chowk)
Once you are seated, a young girl comes and explains to you how the restaurant functions.
All orders are to be placed with sign language and the menu card has an easy to understand prompt for it.
The food takes some time to come but that is understandable as it is freshly made. The ambiance and the staff put you at ease and that helps you to relax.
The reverse triangle sign of Terrasinne is an Alchemy sign which means 'Earth' (Terra) and Sinne means World Cuisines.
This is one dignified platform for many - 14 disabilities like, blind, deaf, down syndrome, intellectual disability, cerebral palsy, deaf and autistic spectrum, epilepsy..... (just a few to mention)
The founder, Dr. Sonam Kapse ensures that the kitchen does not use preservatives, additives or unhealthy ingredients. Terrasinne has collaborated with 200 plus farmers which encourages the propaganda of farm-to-table food.
Some of the photos I clicked while a food photo shoot was going on.
I heard that group discounts on party bookings are available. I feel more people should patronize the place as it is a win win situation. The joy and happiness you see on their faces is worth it.
I made a short two minute video of them in action.
Before leaving we had Filter coffee and cold coffee from Trelish, and that is something I would personally recommend for the coffee fans.
I like their tip box and I presume the tip is shared by all.
On one side
they had these huge windows with some good old chairs and tables. (I am told
that most of the old furniture is still maintained and in use here) It does take
you back by a quarter century and how restaurants were in those days.
On the other
side we have a view of the bustling Spui square and the customers sitting out
who like to take in the street view while having their food.
I liked the
elegant décor of the bar.
I was always
curious about the traditional Dutch food. As it was noon, I opted for a
traditional Dutch lunch, which comprised of fresh Pomodori tomato soup, a slice
of bread with Russian salad and another slice with veal croquette. It may not look much on the plate, but less is more as it was really filling. Loved those pickled gherkin.
My friend
Martin said that it was too early for him to have lunch and settled for cheese
cake and Latte coffee.
The one who
served us was quick on his feet and always had a smile on his face. I also
noticed that he greeted and chatted with most of the customers, which indicated
that most of them were regulars here.
The good
food and the efficient service explains why it is a bustling place.
Like the
collection of papers they have for the customers. Noticed some English papers
too (respect for all customers)
While
stepping out I saw this pedal bus, a good idea to generate power while you sip
beer.
Those who
visit the Begijnhof cannot miss this place as it is just four steps away.
