Showing posts with label turmeric. Show all posts
Showing posts with label turmeric. Show all posts

Saturday, December 4, 2021

Vanilla Pods

It is a good sight to see the vanilla pods hanging in the garden where fifty percent of the flowers were successfully pollinated. Now we wait for them to dry so that we can use them to extract the vanilla.
Here is another picture, clicked more than a month ago where you can see the flowers blooming, ready to be pollinated. The dry flowers still clinging on, shows that they have been successfully pollinated.
The bottle you see is from nuttie artzz. It looks better at night when the lights come up inside the bottle.  This season the yield of drumstick was pretty good. One of the regular visitors is the purple sunbird who goes in for the nectar from the Moringa (drumstick) flower.
The Ashy Prinia prefers to hang around or maybe even hang on the Moringa. No threat to my Moringas as the bird weighs only about 7 to 10 gms.  (Google facts)
Instead of throwing away the Mosami (sweet lime) seeds, I tried germinating them.  Most of the seeds sprouted which I planted in this pot.
As they grew I saw some designer leaves and found out who was responsible for it.
Clicking flowers against the sunlight makes the picture pop up.
I think the sunflowers also wait for the sun to rise.
As I was clicking the Begonia, this bee wanted to make a guest appearance.
The tomatoes came at the right time considering the upward trend of the price.
Nothing like some homegrown spices. Uprooted this lot from the 1ft x 2ft rectangular pot and got 1.4 kg turmeric. Now to dry and grind them for some organic turmeric powder.
The bulbs (roots) are saved for replanting in the next season.
The chiilies are just growing and hope to get a good yield after repotting.
The brinjals (aubergine) that came up this time is of a different variety.

Thursday, September 24, 2020

Garden after rains

 Keeping a watch on the passion fruit. Waiting for them to turn yellow so that I can pluck them before they fall off 

These vines last for about seven years. They require strong trellis as the fruit tends to be slightly heavy. Plucked these tomatoes which went into the tomato soup. These are not the regular variety and they have that extra tanginess. No wonder the soup tasted yummy.  




The unusual rains kept most of the plants green and the mint leaves look good enough to go into a curry. Maybe we may make pudina chutney (mint chutney) one of these days.  



The sun does shine bright when there is a respite from the rains, and the butterfly thinks it is better to bask on the turmeric plant.  (I wonder if that yellow guy is a butterfly or a moth)



Got a good crop of Tendli (Ivy Gourd) and it was enough for one curry. 
It is said that Tendli has been used by Ayurveda to treat diabetes due to its ability to increase glucose tolerance and lower blood sugar levels. 



For my photography gear, I had made a light stand with 3/4" PVC pipe which was lightweight and portable. Later I realised that it was not sturdy enough to hold the weight of the light especially when I increased the height to six feet and above. So I decided to make a new one with 1" pipe (which I hope should be sturdy)



Instead of throwing away the old stand, I redesigned it to make it into a stand to hold our orchid baskets. 


Talking of flowers, last month these Brahmakamal (Star of Bethlehem) decided to bloom at midnight as they stay bloomed for only one night. 
What a sight. There were four of them